Fruity pebbles 18%
Fruit Punch alluring, grainy sweetness could easily pass as a morning snack if not for a one-two punch of skunk and dank, earthy soil. The bakery-like aroma is hard to refuse, but don’t be fooled into indulging at breakfast.
Flavor: As it does with the smell, the strain’s sweet mixture of dough and fruit shines through in the taste, with subtle, tart notes and a syrupy glaze hanging over it. However, Fruit Punch earthy tones kick in hard at the end, giving balance to the pastry flavor. Still, I’d prefer a glass of milk.